Do you run a restaurant, or do you have your own hotel? In that case, you will certainly require a commercial refrigerator along with a freezer. It is true that all your daily food stock may not get sold on the same day. You will definitely feel the need to stock some supplies in order to use it the next day. The best way to ensure that your stocked food items do not get damaged is to use a commercial refrigerator and a freezer.
There are several varieties of such fridges in the market. Choosing the right one may sometimes take longer than you can imagine. Also, knowing how to deal with commercial refrigeration dealers like Iron Mountain Refrigeration & Equipment is important to getting the best deal.
Tips to Choose a Suitable Commercial Refrigerator
Commercial refrigerators come in a variety of sizes and with different features. It is always recommended to compare a few good models before choosing the ultimate one for your business. Here are some vital tips that can help you make the right decision.
- Do Not Underestimate the Size: There have been several cases in which restaurant or hotel owners have made mistakes in choosing a commercial refrigerator of the right size. The end result is having to buy another one. If you are planning to buy a new one in order to replace your existing fridge, then you will have some idea about the right size of the new refrigerator. However, if you are going to buy one for the first time, it is very simple for you to make a mistake in terms of the capacity of the appliance. It is always a good idea to avoid choosing one with a small size. A commercial refrigerator of around 49 cubic feet is sufficient for a small sized restaurant. It is not a bad idea to have some additional space in your commercial refrigerator rather than having no space at all when needed.
- Adequate Amount of Space for The Appliance: Most of you may say that buying a large sized commercial refrigerator will mean more space needed to keep the appliance. Although this is true to some extent, the best way to avoid it is to measure the available space in your kitchen and then choosing the right sized fridge. Always keep in mind the doorways, since a door will prove to be a bottleneck most of the time. The space needed for a commercial fridge should always be slightly bigger than the appliance for sufficient airflow and clearance.
Ensure Proper Coverage and Warranty Length: Apart from the size, it is also important for you to keep the coverage and warranty lengths of the commercial refrigerator in mind. Irrespective of the popularity of the brand and the total number of positive reviews about a specific model, it is important for you to remember that no appliance will serve you for a lifetime. Commercial refrigerators normally come with multi-year warranties and are also designed to stand up to regular usages in tough environments. The warranty period of the appliance will also ensure proper services by licensed and expert technicians.